Mionetto Gold Pesecco Veneto, Italy (Split) – Fruity bouquet with a hint of golden apples. | $9 | |
Hay Maker Sauvignon Blanc New Zealand – Lifted notes of fresh grapefruit, guava and nettles lead to a lively palate with concentrated fruit flavors and a crisp mouth watering finish. | $7 | |
MezzaCorona Pinot Grigio Alto Adige, Italy – Aromas of white peach, tangerine and almond; subtle touch of spice on the finish. | $7 | |
Stimson Estate Cellars Chardonnay Washington – A light/medium bodied, dry, mouth watering white wine with notes of apples, pear, ripe peach and spice. | $7 | |
Wente “Morning Fog” Chardonnay California – Freshly cut red apple, tangerine and tropical fruits, balanced by subtle oak and vanilla from barrel aging. | $9 |
Josh Cellars Pinot Noir California – A bold and expressive Pinot Noir offering bright ripe cherries and deep earthly flavors of floral and spice, subtle oak and delicate texture | $9 | |
Joseph Carr Napa Cabernet Sauvignon California – Toffe, cherry, mint, fig, violets and chocolate the nose, medium bodied attack with raspberry, cherry and roasted meats finishes. | $9 | |
Belle Ambiance Cabernet Sauvignon California – Jammy and juicy, medium bodied wine with plush, velvety tannins and flavors of ripe plums and black cherries. | $7 | |
Chateau D’Esclans, Cotes de Provence Rose France – This is lively with lots of peaches and light strawberries, Medium to full bodied, with bright and lively acidity. | $9 |